Want 5% off your next order? Sign up to our newsletter to get your voucher.

Chocolate hazelnut cake

Easy 25 March 2025
Preparation time
10 min
Cooking time
25 min

A chocolate nut dream of cake!

15 Protein powder
2 Baking powder
15 Erythritol
60 ml Buttermilk
30 ground hazelnuts
1 Tsp. Baking cocoa
1 tbsp. Hazelnut Flavor
  • Step 1/4

    Mix the dry ingredients first, then add the wet ingredients.

  • Step 2/4

    Meanwhile, beat the egg whites until stiff and gently fold into the rest of the batter so that the consistency remains fluffy.

  • Step 3/4

    Bake at 180ºC for about 25 minutes.

  • Step 4/4

    Run glaze of baking cocoa and water and a little sweetness over it.