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Vegane spicy Buffalo Wings

Name: Vegane spicy Buffalo Wings
Prep time: 30 min
Cook time: 20 min
Yield: 2
Ingredients: 1 packet vegan grinder fillets; 100 gram Wheat flour; 50 millilitre Mineral water; 0.25 Teaspoon Cayennepfeffer; 1.5 Teaspoon paprika powder; 2 Table spoon vegan margarine; 0.5 Teaspoon Chilli powder; 0.5 Teaspoon Garlic powder; 1 Table spoon Apple cider vinegar; 1 Teaspoon agave syrup; 4 Table spoon Rapeseed oil; 1 Pinch Salt; 1 Pinch Pepper

Easy 18 December 2023

Preparation time

30 min

Cooking time

20 min

Whether you're looking for the ideal snack to watch the Superbowl or simply want to try some American comfort food classics: We got you! Plant-based, of course!

Ingredients for

1 packet	vegan grinder fillets
100 gram	Wheat flour
50 millilitre	Mineral water
0.25 Teaspoon	Cayennepfeffer
1.5 Teaspoon	paprika powder
2 Table spoon	vegan margarine
0.5 Teaspoon	Chilli powder
0.5 Teaspoon	Garlic powder
1 Table spoon	Apple cider vinegar
1 Teaspoon	agave syrup
4 Table spoon	Rapeseed oil
1 Pinch	Salt
1 Pinch	Pepper

Step 1/4
First, prepare the vegan grinder fillet. Simply mix 175 ml cold water, 2 tbsp rapeseed oil and the contents of the bag. Place in the fridge and leave to soak for half an hour. Then form two fillets, dredge them in flour and fry them in 2 tbsp olive oil for 5-6 minutes until they have a nice golden color.
Step 2/4
Then mix a breading from the wheat flour, mineral water, cayenne pepper, ½ teaspoon paprika powder, salt and pepper.
Step 3/4
Turn the fillets cut into pieces in it and then fry them in more oil.
Step 4/4
Meanwhile, prepare the marinade by melting the vegan margarine and adding the remaining ingredients. Pour the mixture over the vegan grinder fillets and fry briefly. Ready to serve!