Easy
4 August 2018
![](https://koro.imgix.net/media/69/16/7b/1675274151/Ananas-schnabula-rasa_4_square.jpg?w=3000&auto=format,compress&fit=max&cs=srgb)
Preparation time
15 min
Baking / Rest time
20 min
So simple and yet so delicious. This recipe combines the summer sweetness of pineapple with the winter tartness of chocolate.
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Step 1/2
Melt the chocolate drops in a water bath and dip half of the pineapple rings in it. Place the pineapple rings on a baking paper and let them dry for about 20 minutes.
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Step 2/2
Store the finished pineapple rings in a ball glass. In hot summer weather, best in the refrigerator.
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