Easy
25 March 2025
Preparation time
5 min
Baking / Rest time
2 h
Isn't it easier to get up when your breakfast is already ready and waiting for you? You can prepare this recipe wonderfully the night before.
| 1 | Apple |
| 2 tbsp. | Maca powder |
| 1 handful | Spelt flakes |
| 1 cup | Soya yoghurt |
| 1 tbsp. | Psyllium husks |
| 1 handful | dried fruit |
| 1 | Carrot |
| 1 tbsp. | Kakaonibs |
| 4 tbsp. | Quinoa Flocken |
| 1 handful | Soy Protein Crispies |
| 1 tbsp. | Ceylon cinnamon |
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Step 1/4
In a larger bowl, mix the soy yogurt with all the chopped ingredients and spices and stir well.
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Step 2/4
Place the mixture in the refrigerator for at least two hours - preferably overnight.
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Step 3/4
Pour the Bircher muesli into a glass or bowl.
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Step 4/4
Select toppings and garnish.
