Easy
30 November 2019

Preparation time
10 min
Cooking time
10 min
This granola makes hazelnut hearts beat faster.
-
Step 1/4
First, chop the hazelnuts and melt the coconut oil.
-
Step 2/4
Place all ingredients in a bowl and mix well.
-
Step 3/4
Spread the mixture evenly on a baking tray lined with baking paper.
-
Step 4/4
Bake the granola for approx. 10 minutes at 180 °C. Then allow to cool completely and pour into an airtight container.
What others say about Hazelnut cinnamon granola