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Buy now: Hazelnut butter 500g
If you are a true nut lover, you won't be able nor willing to resist our hazelnut butter, which stands out not only for its amazing taste and creamy texture, but also for its purity! Made of 100 % freshly roasted hazelnuts, our butter is completely free from palm oil, and takes its delicately sweet taste from the natural sugar content of the incredibly delicious nuts which it is made of. Delicately roasted, the hazelnuts develop an aromatic, unique, and ultimately irresistible taste. Try it for yourself!
Incredibly versatile
Some of you might wonder, how to use hazelnut butter aside from eating our hazelnut cream straight out of the jar or just simply using it as a spread? We have a few ideas for how to use these creamy hazelnut butter. One of our favourite ways to enjoy nut butters, especially when super creamy and smooth as this one, is to sprinkle a couple of spoons of it on our porridge or muesli bowl, or our homemade ice cream. But there are truly endless options. Use our hazelnut paste to bake nutty, juicy cakes, cookies, brownies, bars or energy balls. Hazelnut butter is als a wonderful ingredient for a homemade hazelnut liqueur as a gift. And we all know the incredibly good combination when hazelnut meets chocolate. So your possibilities are endless!
Nut butter without palm oil!
Many conventional nut butters contain palm oil as a cheap ingredient to make them more spreadable. However, as you have certainly noticed, palm oil has come under increasing criticism in recent years. Many millions of hectares of rainforest have already been cleared for the cultivation of the oil palm, from which palm oil is extracted. For this reason, we do not use palm oil in our hazelnut cream. Instead, we focus on naturalness and are convinced that you will be able to taste the high-quality hazelnuts in our cream and their gentle processing. We also avoid adding refined sugar*. As if that wasn't enough, you also save money by buying our delicious nut cream in a special size and avoid unnecessary packaging waste at the same time. No more small 170g jars! The environment and we thank you. For creamy, tender pleasure, buy our hazelnut butter now!
*Hazelnuts naturally contain sugar
| Average nutritional values | per 100 g |
|---|---|
| Calorific value (in kj/kcal) | 2764 / 670 |
| Fat | 62 g |
| thereof saturated fatty acids | 4.5 g |
| Carbohydrates | 11 g |
| thereof sugar | 7.4 g |
| Dietary fiber | 8.1 g |
| Protein | 14 g |
| Salt | 0 g |
| Product number: | MUS_006 |
|---|---|
| Best before date | 27.06.2025 |
| Origin | Turkey, Chile, Bulgaria, Italy, Spain, Georgia, Azerbaijan |
| Origin (Processing) | Germany |
| Content | 0.5 kg |
| Manufacturer | KoRo |
| EAN/GTIN | 4260335835111 |
| Data sheet | Specification |
| Nutrition traces | Nutrition traces |
| Shipping | Delivery time outside of Germany |
| Company |
KoRo Handels GmbH Hauptstraße 26, 10827 Berlin |
| Storage Advice | Store at room temperature and refrigerated after opening. If necessary, stir separated oil back in. |
| Ingredients | 100% HAZELNUTS |
| Cross contamination | May contain traces of ALMONDS, CASHEWS and PISTACHIOS. |
| Trade Name | Hazelnut butter made from roasted hazelnuts. |
| Label note | Ingredients, nutritional values, and packaging may change. For exact information, please check the product description. |
| Press & Resellers | Download cropped photo |
Climate impact
At KoRo, we analyse the greenhouse gas emissions that are produced during the production of our snacks. These include, among other things, CO2, methane and nitrous oxide. Our hard-working sustainability team collects all the information to calculate a value: the so-called CO2 equivalents. We are now passing this information on to you so that you can make informed purchasing decisions and keep an eye on your personal carbon footprint. We also use these valuable findings ourselves, to try to make our supply chains even smarter in the future and monitor our CO2 footprint.
CO₂ emissions by product
To make the work of our sustainability team easier, we have teamed up with the company Cozero. They support us with their decarbonisation software to calculate the CO2 emissions of our products. Our products go through a lot before they make their way into your pantry or snack bowl, so there is a lot to take into consideration: production, packaging, and logistics – to name just the big steps.
- Product
- Packaging
- Logistics
CO₂ emission per product in comparison
Would you like to find out how well your favourite snack stacks up against other products in terms of carbon footprint? Say no more! To create comparability, we calculated the CO₂ emissions per 1 kg of our products and compared them with other products that end up on many people's plates every day, such as cheese, tofu, and many more. We also included coffee as a drink for comparison. So no matter if it is your favourite snack or your go-to kitchen product, you are now able to see exactly how it performs in our “CO₂ per kg of product” ranking.
Comparison of CO₂ emissions per product in kg
Disclaimer: Different methods (comparison products) - The CO2 emissions of the non-KoRo products come from a different data source. Therefore, there may be differences between their evaluation method and the evaluation of KoRo products.
We have something to celebrate: 10 years of KoRo
It's time for a KoRo history lesson, because we're turning 10 years old! And all we can say is: we've had a few gray hairs, but we've stayed young and wild and grown a lot over the years. There's been a lot going on!
Upcycle your nut butter jars
KoRo delivers the creamiest nut butters straight to your door. So that they arrive safely and you can store them in your pantry, they naturally need packaging. However, our 500 g storage jars not only satisfy your nut butter cravings for a long time, but can also be used again after spooning them out. We'll show you how it's done!
Nut butter innovation: pecan butter
So, which is your favorite nut butter? Almond, cashew, hazelnut or pecan nut butter? Wait, what? Yes, you read that right! You probably already know and love many of our classics, but with our pecan butter we have another creamy ace up our sleeve. And the best thing is: we only need one ingredient for this delicious puree - pecan kernels!
The nut rescue - How to get your nut butter back in top shape!
You probably know it too - full of anticipation you open a jar of nut butter, only to find that a layer of oil has formed on top and a thick, viscous mass has remained at the bottom. But don't worry, we've tried several methods to find a solution to this nut butter dilemma. Here's how you can easily make your thick nut butter creamy again.
Welcome to KoRo Café
Berliners, Berliners-by-choice and visitors take note! The KoRo Café has finally opened its doors at Rosa-Luxemburg-Straße 7 in Berlin-Mitte!
Production
Was ihren Standort anbelangt, ist die Haselnuss nicht besonders anspruchsvoll. Ihre Sträucher wachsen fast überall da, wo es einigermaßen windgeschützt ist und ihnen ein humusreicher Nährboden zur Verfügung steht. So findet sich die Haselnuss nicht nur in zahlreichen Ländern Südeuropas – vorwiegend in Spanien, Italien und Griechenland wieder, sondern ist auf der ganzen Welt beheimatet.
Der Haselnussstrauch gilt als besonders schnell wachsend. Er kann bis zu sechs Meter hoch und fünf Meter breit werden. Deshalb eignet er sich nicht nur für Nuss-Liebhaber, sondern wird auch häufig als Hecke genutzt. Pflanzen sollte man ihn im Herbst, noch vor dem ersten Frost.
Bei Haselnüssen handelt es sich um einsamige Nussfrüchte, die während ihrer Reifung bis zur Hälfte von einem grünen Fruchtbecher umgefasst werden. Sobald sie reif sind, nehmen sie ihre typische braune Farbe an und fallen von selbst zu Boden.
Anfang September beginnt die Haselnuss Ernte. Hierbei ist es wichtig, dass nur die reifen Nüsse, die durch das Schütteln der Sträucher herunterfallen, geerntet werden. Nach etwa dreimaligem „Abschütteln“ mit jeweils einem zeitlichen Abstand von drei Tagen ist die Ernte beendet.
Die Haselnuss findet ihren historischen Ursprung in der Türkei. Deshalb verwundert es nicht, dass die Türkei noch heute das Land mit dem ertragreichsten Haselnuss Anbau ist.
Nach der Ernte rotieren die Haselnüsse zunächst in einem Röstkessel an der freien Luft, während sie von Heißluftdüsen angestrahlt werden. Auf diese Weise wird eine gleichmäßige und somit schonende Röstung gewährleistet. Nachdem die Haselnüsse abgekühlt sind, werden sie in mehreren Durchgängen fein gemahlen, bis sie eine ausreichend cremige Konsistenz erhalten. Im letzten Schritt wird das Haselnussmus in Gläser abgefüllt, die anschließend fest verschlossen werden.
This is how the price has developed over time
All data without guarantee!
What others say about Hazelnut butter 500g
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A very tasty addition to your morning muesli
Super paste
a feast for the palate
Delicious!
Finally a spread with less sugar
Healthy form of Nutella, highly recommended!
NEVER AGAIN WITHOUT
Delicious! Indispensable for breakfast.
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