Out of stock

Organic smoked tofu 200g

€2.75

€13.75 per 1 kg

Prices incl. VAT plus shipping costs

Smoked organic tofu with a smoky-salty note
Pure, grilled or fried: a delicious ingredient for summer
From controlled organic farming
High protein (13 g/100 g)
Vegan

Variety

Quantity

200 g

€2.75

€13.75 per 1 kg
6 x 200 g

€13.00

€10.83 per 1 kg

Unfortunately, the product is currently not available.

Pay after 30 days.

Buy now: Organic smoked tofu 200g

If you think tofu is boring, you clearly have not been through our tofu selection. Along with organic tofu rosso, organic olive tofu and organic smoked almond and sesame tofu we now present organic smoked tofu. Unlike our regular tofu, we have lovingly smoked this tofu in a smoker to give it a fine, aromatic smokey note. As a vegan protein source, this meat alternative is a real allrounder in your kitchen: buy organic smoked tofu now and improve your meal plan.

Using organic smoked tofu

Our flavourful smoked tofu can be used in many different ways: it can be enjoyed simply on a slice of bread, but also in a veggie bolognese. You can fry, grill, bake or directly eat the tofu. How about tofu skewers with vegetables and some burgers at the next barbecue? Summer special: for your next barbecue who no surprise friends with some amazing grilled tofu, and our vegan artichoke burger and our eggplant burger patties. For dinner parties, the smoked tofu will make your curries even tastier and you will surely leave an impression on your guests.

Order KoRo's smoked tofu

You'll definitely be a winner with a delicious tofu dinner! Our organic tofu is smoked over beech wood, which gives it a delicious, aromatic taste and spices up various dishes. It's not just for vegetarians and vegans, but also for all other gourmets. Simply tofu-rrific! Buy organic smoked tofu now and turn this vegan dream into delicious recipes.

Average nutritional values	per 100 g
Calorific value (in kj/kcal)	531 / 127
Fat	7.8 g
thereof saturated fatty acids	1.3 g
Carbohydrates	0.7 g
thereof sugar	0.6 g
Dietary fiber	1.8 g
Protein	13 g
Salt	0.51 g

Product number:	TOFU_004
Organic Origin	EU/Nicht-EU-Landwirtschaft
Content	0.2 kg
Manufacturer	KoRo
EAN/GTIN	4260335838136
Data sheet	Specification
Organic control body & Organic origin	AT-BIO-301
Nutrition traces	Nutrition traces
Shipping	Delivery time outside of Germany
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage Advice	Store at room temperature, protected from light. After opening, keep in the refrigerator and consume within 2 days.
Ingredients	20 % SOY beans, SOY sauce(water, SOY beans, salt), salt, carrots, parsley, thinning agent: calcium sulfate, beechwood smoke *from organic farming
Trade Name	Organic smoked tofu
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers	Download cropped photo

Organic smoked tofu 200g - suitable blog posts

🗓 24/04/2019

Vegan meat alternatives

Find out more about how diverse vegan meat alternatives are and what tempeh, tofu and the like are all about!

👤 Katharina Hertling

🗓 23/02/2019

Eating meatless – all facts at a glance

Around 7 to 10 % of Germans now completely give up meat - and the trend is rising. There are many reasons for this.

👤 Katharina Hertling

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Questions & answers: Organic smoked tofu 200g

Search FAQ section:

How to make the tofu nice and crispy?

Cut the tofu into slices or cubes and fry with plenty of oil of your choice for about 3 minutes on all sides. Juicy on the inside and crispy on the outside.

What are the varieties of tofu?

The best known types of tofu are silken tofu, natural tofu and smoked tofu. Silken tofu is particularly soft and smooth. Therefore, it is super suitable for vegan desserts. Natural tofu is firmer and has small holes. It can be easily cut or crumbled and is therefore well suited for hearty dishes. Smoked tofu is smoky and spicy. An ideal alternative when time is too short to marinate your tofu yourself. It goes great with stir-fries and stews as a meat substitute.

How is smoked tofu made?

In the production of smoked tofu, natural tofu is smoked in a smokehouse over beech wood to give it a subtle aromatic smoky note.

Can I eat tofu raw?

Yes, tofu can also be consumed raw. It can be considered safe because tofu itself is not a raw product. In the production process, soybeans were cooked, processed into soymilk, then the protein of the soymilk was flocculated. This was allowed to coagulate and pressed.

What can I do with smoked tofu? Do you have any recipes for me?

Enjoy pure, marinate, fry, grill - you can do all kinds of things with smoked tofu. Also as a meat alternative in goulash, curry, bolognese or sliced on your bread or burger, the vegan smoked tofu is excellent. Try delicious whole grain samosas and use the tofu as a tasty filling. In addition, you can process smoked tofu into a spread and top your salad or bowl with it. Our tofu is already refined with soy sauce, but of course you can add more and season it as you like. Enjoy your meal!

How do I make tofu tastier?

At first, the natural tofu flavor can take some getting used to. Therefore, we recommend that you marinate the tofu beforehand or fry it until it is nice and crispy.

Is smoked tofu healthy?

Healthy is, above all, a wholesome and balanced diet. Our organic smoked tofu has 153 kcal per 100 g. With 15 g protein per 100 g, it is a great vegetable protein source and can be used as an alternative to meat. All nutritional information can be found as usual on the product and next to or below the product on our website.